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Harissa Lentils

Harissa Lentils

Serves: 4-6 

Why this spice: Small-batch Collected Foods seasoning — aromatic, balanced, and built for real home cooking.

Ingredients

  • 1 tsp neutral oil like canola or vegetable
  • 4 cloves garlic, minced
  • 1/2 medium sweet onion, diced
  • 1 tsp ginger, grated
  • 1 cup dried lentils
  • 28 oz canned diced tomatoes + liquid 1.5 cups chicken/veggie stock or water
  • 1 Tbsp Collected Foods Harissa Blend

Directions

  1. Add oil to a large saute pan over medium heat, add the onions, cook for 5 minutes until onions are beginning to soften.
  2. Add Collected Foods Harissa Blend and cook for an additional 30 seconds to bloom spices.
  3. Add dried lentils, canned tomatoes plus their liquid, chicken/veggie stock. Stir together to combine.
  4. Bring to a boil, then reduce heat to medium-low and simmer for 20-30 minutes until lentils are soft but still have some texture.
  5. Serve with fresh cilantro and yogurt.

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