Collected Foods kitchen recipe.
Citrus Salad with Aleppo Finish: Bright table food—fresh textures, spice on top. Collected Foods Aleppo Pepper is the flavor driver.
Serves: 4 as a side
Why this spice: A dusting of Collected Foods Aleppo Pepper wakes up sweet citrus salad with gentle heat and color.
Ingredients
- 4 mixed citrus (oranges, grapefruit, blood oranges), peeled and sliced
- 2 tbsp olive oil
- 1 tsp Collected Foods Aleppo Pepper
- 1 tbsp honey
- Flaky salt
- Mint leaves and toasted pistachios
Directions
- Arrange citrus on a platter, overlapping slightly.
- Whisk oil, honey, and most of the Aleppo Pepper; drizzle over fruit.
- Finish with remaining Aleppo Pepper, flaky salt, mint, and pistachios.
- Serve chilled or cool as a side or light starter.
Stay in the kitchen with us
Get new recipes when we publish them
No drip wall — just fresh pouch-to-plate dishes in your inbox. The method above is free; this is optional for what comes next.
Join the recipe list
Leave a comment