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Shakshuka with Harissa

Shakshuka with Harissa

Collected Foods kitchen recipe.

Shakshuka with Harissa: North African warmth for trays, stews, and quick sauces. Collected Foods Harissa Spice Powder is the flavor driver.

Serves: 4

Why this spice: Collected Foods Harissa Spice Powder blooms in tomato for a quick, smoky shakshuka.

Ingredients

  • 2 Tbsp olive oil
  • 1 onion + 1 red pepper
  • 2 tsp Collected Foods Harissa Spice Powder
  • 1 tsp cumin
  • 1 can crushed tomatoes
  • 4 eggs; herbs; bread

Directions

  1. Soft onion and pepper in oil. Bloom harissa and cumin 1 minute.
  2. Add tomatoes; simmer thick, 10 minutes. Season.
  3. Crack eggs into wells; cover until set.
  4. Herbs and bread on the side.
  5. Taste and adjust salt or spice before serving.

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