Collected Foods kitchen recipe.

Za’atar Eggs with Za’atar Chili Crisp: Herb-forward Levantine flavor for breads, eggs, and roast pans. Collected Foods Za'atar is the flavor driver.

Serves: 2

Why this spice: Collected Foods Zaatar on soft eggs with chili crisp is a two-minute breakfast with herbal crunch.

Ingredients

• 4 eggs
• 2 Tbsp olive oil or butter
• 2 tsp Collected Foods Zaatar, divided
• 1 Tbsp chili crisp or chili oil
• Salt; warm flatbread
• Labneh or yogurt (optional)

Directions

1. Warm oil; crack eggs and cook sunny-side or soft scramble.
2. Sprinkle 1 tsp zaatar over eggs while cooking.
3. Plate with a spoon of chili crisp and remaining zaatar.
4. Serve with flatbread and labneh.
5. Taste and adjust salt or spice before serving.

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