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Za’atar Olive Oil Dip with Warm Bread

Za’atar Olive Oil Dip with Warm Bread

Collected Foods kitchen recipe.

Za’atar Olive Oil Dip with Warm Bread: Bright table food—fresh textures, spice on top. Collected Foods Za'atar is the flavor driver.

Serves: 2–4 as starter

Why this spice: Collected Foods Zaatar poured into good olive oil is the fastest mezze on the table.

Ingredients

  • 1/3 cup good olive oil
  • 2 Tbsp Collected Foods Zaatar
  • Pinch flaky salt
  • Optional: drop of pomegranate molasses
  • Warm pita or crusty bread

Directions

  1. Pour oil onto a shallow plate.
  2. Spoon zaatar in a line or mound; add salt and optional molasses.
  3. Swipe warm bread through oil and spice.
  4. Refresh the plate as needed.
  5. Taste and adjust salt or spice before serving.

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