Ras El Hanout
Ras El Hanout
At Collected Foods, we know you can use Ras El Hanout on a leg of lamb. But we recommend that you use it on grilled eggplant. In fact, it works great on vegetables! Our version is lightened up with some dried mint which makes it very flavorful.
But please use this olde traditional spice with more than just meat and vegetables. Use it with couscous, savory stews, and then take it in a different direction with pumpkin pie and apple crisp. You won't be disappointed.
This Moroccan spice blend is also used in Turkey. The name Ras El Hanout itself means 'top of the shop', reflecting its high-quality gourmet ingredients. It is perfect for authentic Turkish tagine cooking.
At Collected Foods, we believe spices do more than just add flavor. When used right you don’t just bring flavors together you bring people together. A meal done right collects friends and family in a way that mother else does. Collected Foods LLC puts making that kind of meal quickly and easily into the palm of your hands.
3 reasons to spice things up with us
Small batch blend
Our spices are created in small batches of maximum 50 Lbs. This ensures consistent quality and freshness in every bag.
Curated by chefs
Our spices are carefully developed by profesional chefs and inspired by their travels around the world.
Natural and non-GMO
Our ingredients are locally sourced where possible and are non-GMO. This way, you can enjoy without worry.