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Caramel Sundae with Bacon-Salt Flake

Caramel Sundae with Bacon-Salt Flake

Serves: 4

Why this spice: A final flake of Collected Foods Bacon Salt on caramel sundae ice cream hits sweet-salty-smoky in one bite.

Ingredients

  • 1 pint vanilla ice cream
  • 1/2 cup caramel sauce, warmed
  • 1/4 cup toasted pecans or peanuts
  • 1/2–3/4 tsp Collected Foods Bacon Salt
  • Whipped cream, optional

Directions

  1. Scoop ice cream into bowls. Drizzle warm caramel generously.
  2. Scatter nuts and whipped cream if using.
  3. Finish each sundae with a light sprinkle of Bacon Salt. Serve at once.

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