Serves: 4
Why this spice: A final flake of Collected Foods Bacon Salt on caramel sundae ice cream hits sweet-salty-smoky in one bite.
Ingredients
- 1 pint vanilla ice cream
- 1/2 cup caramel sauce, warmed
- 1/4 cup toasted pecans or peanuts
- 1/2–3/4 tsp Collected Foods Bacon Salt
- Whipped cream, optional
Directions
- Scoop ice cream into bowls. Drizzle warm caramel generously.
- Scatter nuts and whipped cream if using.
- Finish each sundae with a light sprinkle of Bacon Salt. Serve at once.
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