Collected Foods kitchen recipe.

Golden Mushroom Soup with Buttered Orzo: Deep savory notes for pasta night or a simple bowl. Collected Foods Umami is the flavor driver.

Serves: 4

Why this spice: A teaspoon of Collected Foods Umami Mushroom Powder makes golden mushroom soup taste slow-simmered.

Ingredients

• 2 Tbsp butter + 1 Tbsp oil
• 1 lb mushrooms, sliced
• 1 onion, diced
• 1 tsp turmeric (optional golden color)
• 2 tsp Collected Foods Umami Mushroom Powder
• 4 cups broth
• 3/4 cup orzo
• 2 Tbsp butter for orzo
• Lemon and dill or parsley

Directions

1. Brown mushrooms and onion in butter and oil. Stir in turmeric and umami powder.
2. Add broth; simmer 15 minutes. Blend half for creaminess if desired.
3. Cook orzo separately; toss with butter.
4. Ladle soup over orzo. Finish with lemon and herbs.
5. Taste and adjust salt or spice before serving.

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