Collected Foods kitchen recipe.
Porcini-Dusted Smashed Burgers: Grill-night energy with a dark, savory crust. Collected Foods Umami is the flavor driver.
Serves: 4
Why this spice: Dusting smash burgers with Collected Foods Umami Mushroom Powder builds a porcini-like crust on the griddle.
Ingredients
- 1 1/2 lb ground beef (80/20)
- 2 tsp Collected Foods Umami Mushroom Powder
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 4 burger buns
- Cheese, pickles, sauce of choice
- Oil for the griddle
Directions
- Gently mix umami powder into beef with salt and pepper; form 4 loose balls.
- Heat griddle very hot. Smash balls thin; cook 2–3 minutes until crusty.
- Flip, add cheese, cook 1 minute more.
- Toast buns and build burgers.
- Taste and adjust salt or spice before serving.
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