Recipes
Madeira-Braised Swiss Chard with Garam Masala, ...
Cook Time: 30 mins Servings: 6 to 8 servings Source: foodandwine.com INGREDIENTS 2 medium bunches red Swiss chard (about 1 1/2 pounds) 3 tablespoons unsalted butter 1 medium-size (8-ounce) red...
Madeira-Braised Swiss Chard with Garam Masala, ...
Cook Time: 30 mins Servings: 6 to 8 servings Source: foodandwine.com INGREDIENTS 2 medium bunches red Swiss chard (about 1 1/2 pounds) 3 tablespoons unsalted butter 1 medium-size (8-ounce) red...
Gyoza and Greens with Chile Butter
Servings: 4 servings Source: bonappetit.com INGREDIENTS 1 cup labneh or plain whole-milk Greek yogurt 2 garlic cloves, finely grated 1¼ tsp. Diamond Crystal or ¾ tsp. Morton kosher salt, divided,...
Gyoza and Greens with Chile Butter
Servings: 4 servings Source: bonappetit.com INGREDIENTS 1 cup labneh or plain whole-milk Greek yogurt 2 garlic cloves, finely grated 1¼ tsp. Diamond Crystal or ¾ tsp. Morton kosher salt, divided,...
Charred Sun Gold Tomato and Fennel Pizza
Servings: One 12" pizza Source: epicurious.com INGREDIENTS 4 large garlic cloves, cut lengthwise into thirds 2 Tbsp. extra-virgin olive oil; plus 2 tsp. if using conventional oven; plus more 1¼...
Charred Sun Gold Tomato and Fennel Pizza
Servings: One 12" pizza Source: epicurious.com INGREDIENTS 4 large garlic cloves, cut lengthwise into thirds 2 Tbsp. extra-virgin olive oil; plus 2 tsp. if using conventional oven; plus more 1¼...
5-Grain Porridge with Bee Pollen, Apples, and C...
Servings: 4 servings Source: bonappetit.com INGREDIENTS ½ cup brown rice ½ cup quinoa ¼ cup amaranth ¼ cup millet ¼ cup wheat bran ½ teaspoon kosher salt 1 tablespoon virgin...
5-Grain Porridge with Bee Pollen, Apples, and C...
Servings: 4 servings Source: bonappetit.com INGREDIENTS ½ cup brown rice ½ cup quinoa ¼ cup amaranth ¼ cup millet ¼ cup wheat bran ½ teaspoon kosher salt 1 tablespoon virgin...
Smoky Braised Kale with Tomato
Total Time: 1 hr Servings: 8 to 10 servings Source: cooking.nytimes.com INGREDIENTS 1/4 cup extra-virgin olive oil 2 Spanish onions, peeled and diced 8 cloves garlic, peeled and thinly...
Smoky Braised Kale with Tomato
Total Time: 1 hr Servings: 8 to 10 servings Source: cooking.nytimes.com INGREDIENTS 1/4 cup extra-virgin olive oil 2 Spanish onions, peeled and diced 8 cloves garlic, peeled and thinly...
Creamy Tahini and Harissa Beef
Servings: 4 servings Source: punchfork.com INGREDIENTS 1 lb ground beef (20% fat) 1 large red onion, finely chopped 6 scallions, white and pale green parts and dark green parts separated,thinly...
Creamy Tahini and Harissa Beef
Servings: 4 servings Source: punchfork.com INGREDIENTS 1 lb ground beef (20% fat) 1 large red onion, finely chopped 6 scallions, white and pale green parts and dark green parts separated,thinly...