Ras El Hanout Chicken and Chickpea Tray Bake
Collected Foods Ras El Hanout blankets the chicken and chickpeas in warm, fragrant Moroccan spice so the whole tray browns with citrusy depth.
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Harissa Dry Rub Roasted Carrots or Cauliflower
Collected Foods kitchen recipe. Harissa Dry Rub Roasted Carrots or Cauliflower: North African warmth for trays, stews, and quick sauces. Collected Foods Harissa Spice Powder is the flavor driver.
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One-Pan Tuscan Chicken Thighs with Fondant Potatoes & Swiss Chard
Small-batch Collected Foods seasoning — aromatic, balanced, and built for real home cooking.
Zaatar Roasted Vegetables with Lemon Tahini Drizzle
Small-batch Collected Foods seasoning — aromatic, balanced, and built for real home cooking.
Spicy Kimchi Stew (Kimchi Jjigae or Kimchi Chigae)
Prep Time: 10 mins Cook Time: 25 mins Servings: Servings: 4 servings Source: thespruceeats.com Ingredients 1 tablespoon sesame oil, divided 3/4 pound beef (such as sirloin), thinly sliced 2 cups kimchi (preferably with napa cabbage), roughly chopped 1/2 medium onion, chopped...