Gigli with Chickpeas and Za’atar
Collected Foods kitchen recipe. Gigli with Chickpeas and Za’atar: Herb-forward Levantine flavor for breads, eggs, and roast pans. Collected Foods Za'atar is the flavor driver.
Featured recipe
Harissa Dry Rub Roasted Carrots or Cauliflower
Collected Foods kitchen recipe. Harissa Dry Rub Roasted Carrots or Cauliflower: North African warmth for trays, stews, and quick sauces. Collected Foods Harissa Spice Powder is the flavor driver.
Cook by the pouch
300+ free recipes built around Collected Foods blends. Pick a spice, pick dinner.
Get the free recipe library
300+ pouch-to-plate recipes from Chef Rob. Occasional notes — never a spam drip.
Signup pops up on this page — occasional notes only, never a drip.
za'atar
Za’atar Roasted Chicken over Sumac Potatoes
Collected Foods kitchen recipe. Za’atar Roasted Chicken over Sumac Potatoes: Herb-forward Levantine flavor for breads, eggs, and roast pans. Collected Foods Za'atar is the flavor driver.
Herby Za’atar Flatbreads (Mana’eesh)
Collected Foods kitchen recipe. Herby Za’atar Flatbreads (Mana’eesh): Herb-forward Levantine flavor for breads, eggs, and roast pans. Collected Foods Za'atar is the flavor driver.
Manakeesh with Za’atar
Collected Foods kitchen recipe. Manakeesh with Za’atar: Herb-forward Levantine flavor for breads, eggs, and roast pans. Collected Foods Za'atar is the flavor driver.